The primary goal is to reduce
aflatoxin levels in crops to safe limits.
主要目标是将作物中的黄曲霉毒素水平降低到安全限值。
Long-term exposure to
aflatoxin can lead to liver cancer.
长期暴露于黄曲霉毒素可导致肝癌。
Aflatoxin contamination is a major concern for the global food supply chain.
黄曲霉毒素污染是全球食品供应链中的一个主要问题。
Storage conditions play a crucial role in preventing
aflatoxin growth in grains.
储存条件对于防止谷物中黄曲霉毒素生长起着至关重要的作用。
Regular testing of crops for
aflatoxin is necessary to ensure food safety.
定期检测作物中的黄曲霉毒素对于确保食品安全是必要的。
Drought-stressed crops are more susceptible to
aflatoxin contamination.
受干旱压力的作物更容易受到黄曲霉毒素的污染。
Advanced detection methods can identify
aflatoxin at very low concentrations.
先进的检测方法能够识别极低浓度的黄曲霉毒素。
Education programs help farmers implement practices that minimize
aflatoxin risk.
教育项目帮助农民实施减少黄曲霉毒素风险的措施。
Aflatoxin-resistant crop varieties are being developed through genetic engineering.
通过基因工程正在开发抗黄曲霉毒素的作物品种。
The use of good agricultural practices can significantly reduce
aflatoxin contamination.
采用良好的农业实践可以显著减少黄曲霉毒素的污染。
未经许可,严禁转发。QQ交流群:688169419