adj.酶催（促）的，酶（性）的

Enzymatic digestion is a process that breaks down complex molecules into simpler compounds using enzymes.
酶解是一个利用酶将复杂分子分解成更简单化合物的过程。
The enzymatic activity of this compound has been studied extensively in the laboratory.
这个化合物的酶活性在实验室中已经得到了广泛的研究。
Enzymatic hydrolysis is a chemical reaction that uses water and an enzyme to break down a molecule.
酶水解是一种使用水和酶来分解分子的化学反应。
Enzymatic browning is a type of discoloration that occurs in fruits and vegetables due to the action of enzymes.
酶促褐变是由于酶的作用而在水果和蔬菜中发生的一种变色现象。
Enzymatic inhibition can occur when one substance interferes with the activity of an enzyme.
当一种物质干扰酶的活性时，会发生酶抑制。
Enzymatic bioremediation is a method for cleaning up environmental pollutants using enzymes.
酶生物修复是一种使用酶来清除环境污染物的方法。
Enzymatic catalysis is the acceleration of a chemical reaction by an enzyme.
酶催化是通过酶加速化学反应的过程。
Enzymatic reactions are essential for many biological processes, including metabolism and DNA replication.
酶反应对于许多生物学过程都是必不可少的，包括新陈代谢和DNA复制。
Enzymatic degradation is the breakdown of a molecule by enzymes.
酶降解是通过酶分解分子的过程。
Enzymatic synthesis is the production of new molecules using enzymes as catalysts.
酶合成是使用酶作为催化剂生产新分子的过程。