n.茄子

原形：aubergine复数：aubergines

I love to cook aubergine in a variety of ways, such as grilling, roasting, or sautéing.
我喜欢用各种方式烹饪茄子，比如烤、烘或炒。
The aubergine is a versatile vegetable that can be used in many different dishes.
茄子是一种多用途的蔬菜，可用于许多不同的菜肴中。
Did you know that the aubergine is actually a fruit, not a vegetable?
你知道吗？茄子实际上是一种水果，而不是蔬菜。
I picked up some fresh aubergines at the farmer's market this morning.
今天早上我在农贸市场买了一些新鲜的茄子。
The aubergine has a deep purple color and a unique texture when cooked.
烹饪后的茄子呈深紫色，质地独特。
My favorite dish with aubergine is moussaka, a Greek casserole.
我最喜欢的含有茄子的菜肴是希腊烤盘肉末茄子。
Some people think that aubergines have a bitter taste, but I find them quite delicious.
有些人认为茄子有苦味，但我发现它们非常美味。
Have you ever tried making baba ganoush with roasted aubergine?
你试过用烤茄子做巴巴甘努什吗？
The aubergine is believed to have originated in India and was later introduced to other parts of the world.
人们认为茄子起源于印度，后来被引入世界其他地区。
To prepare an aubergine for cooking, it's important to remove any excess water by salting it first.
为了准备烹饪茄子，重要的是先加盐去除多余的水分。