I love starting my day with a freshly baked
croissant and a cup of coffee.
我喜欢以一个新鲜出炉的羊角面包和一杯咖啡开始我的一天。
The flaky texture of a
croissant is achieved by layering butter and dough multiple times.
羊角面包那层酥的质地是通过多次叠加油和面团来实现的。
At the bakery, the aroma of freshly baked
croissants wafted through the air, tempting passersby.
在面包店里,刚出炉的羊角面包香味飘散在空气中,引诱着过往的行人。
She decided to indulge in a chocolate-filled
croissant for her mid-morning snack.
她决定用一个巧克力夹心的羊角面包作为上午的小吃来犒劳自己。
The French are renowned for their skill in making delicious, buttery
croissants.
法国人以其制作美味、黄油丰富的羊角面包的技巧而闻名。
He picked up a
croissant from the breakfast buffet, careful not to crush its delicate layers.
他在早餐自助餐上拿起了一个羊角面包,小心翼翼地不压碎它那脆弱的层次。
The patisserie offered a variety of
croissants, including almond, chocolate, and plain.
那家糕点店提供了多种羊角面包,包括杏仁、巧克力和原味的。
She paired her
croissant with a glass of orange juice, enjoying the perfect balance of flavors.
她将羊角面包与一杯橙汁搭配,享受着完美的口味平衡。
Learning to make
croissants from scratch requires patience and a lot of practice.
从零开始学习制作羊角面包需要耐心和大量的练习。
On weekends, the café often runs out of
croissants early due to high demand.
周末时,由于需求量大,这家咖啡馆的羊角面包常常很早就卖光了。
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