I love spaghetti with
meatballs for dinner.
我喜欢晚餐吃意面配肉丸。
The kids devoured the
meatballs in no time.
孩子们很快就吃完了肉丸。
Can you pass me the recipe for your delicious
meatballs?
你能把你的美味肉丸食谱给我吗？
She made a big batch of
meatballs for the freezer.
她做了一大锅肉丸存放在冰箱里。
He shaped the minced meat into small
meatballs.
他将绞碎的肉捏成了小肉丸。
The
meatballs were simmering in a tomato sauce.
肉丸在番茄酱中慢煮着。
Vegetarians can substitute veggie balls for
meatballs in this dish.
素食者在这个菜式中可以用素肉丸代替肉丸。
The aroma of baking
meatballs filled the kitchen.
烘烤肉丸的香气弥漫了整个厨房。
My grandmother's
meatballs are a family tradition.
我祖母做的肉丸是我们家的传统美食。
I added some breadcrumbs to make the
meatballs firmer.
我加了一些面包屑使肉丸更结实。
During the third CIIE we also debuted one of our most iconic products – plant-based meatballs, which have proved popular among customers.
在第三届CIIE期间，我们还推出了我们最具标志性的产品之一——植物肉丸，事实证明，它在客户中很受欢迎。
The climate footprint of such meatballs is just 4 percent of conventional ones.
这种肉丸的气候足迹仅为传统肉丸的4%。
It will also roll out related standards for low-temperature luncheon meats, roast sausages and meatballs in the future.
它还将在未来推出低温午餐肉、烤香肠和肉丸的相关标准。
Harvest Gourmet products for individual retail consumers include chicken nuggets, kung pao chicken, braised meatballs, braised pork belly, sausages and have been designed to cater to the Chinese diet in three main scenarios: family dinners, late-night overtime and three-generation families.
Harvest Gourmet为个人零售消费者提供的产品包括鸡块、宫保鸡丁、红烧肉丸、红烧猪肚、香肠等，这些产品设计旨在满足中国饮食的三种主要场景：家庭晚餐、深夜加班和三代同堂的家庭。
At the expo in Shanghai, however, instead of just giving out the company's signature plant-based patty, it also staged a cooking show by celebrity chef Jeremy Leung to create Chinese dishes like Siu Mai (steamed dumpling) and Shi Zi Tou (large fist-sized meatballs known as lion's head).
Its research and development team has developed more than 500 product categories in its 26 years of history, from popular vegetable sausages and meatballs, to some exotic Chinese products like plant-based crawfish and mooncakes.
By relying on Xinghua's unique advantages in agricultural products, aquatic products, and livestock and poultry breeding, Jiang's company has developed new products such as crab roe tofu, "lion's head" meatballs, fragrant fried lotus root strips and fried lotus root chips.
The steaming-hot pot, about two meters in diameter, was filled with various local specialties, such as fried tofu, local ribs, and meatballs, as well as fresh fish and shrimp caught through newly-cut holes in the ice.
Their plant-based meat products such as burgers, crabcakes and meatballs are made of ingredients such as pea protein, chickpea flour, mushrooms and brown rice.
Pork Bahn Mi, sweet and sour meatballs, spicy ground pork with Dan Dan noodles, Pork Char Sui Buns, Pork Shumai, and Pork Katsu .
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