I like
dessert.
我喜欢吃甜点。
Do you want
dessert?
你要餐后甜品吗？
What's for
dessert?
餐后甜点吃什么？
I saved some room for
dessert; I just couldn't resist the chocolate cake.
我留了一些空间来吃甜点；我就是抵挡不住巧克力蛋糕的诱惑。
After the main course, we enjoyed a delicious apple pie for
dessert.
主菜后，我们享用了美味的苹果派作为甜点。
She ordered a scoop of vanilla ice cream as her
dessert.
她点了一球香草冰淇淋作为甜点。
He asked if there were any vegetarian options for
dessert.
他询问是否有适合素食者的甜点选择。
The restaurant's specialty
dessert, a five-layered cake, was a hit with everyone.
餐厅的招牌甜点——五层蛋糕，深受大家喜爱。
I usually have a light
dessert like fresh fruit after dinner.
我通常晚餐后会吃一些轻盈的水果作为甜点。
The children begged for more
dessert after finishing their pudding.
孩子们吃完布丁后，还吵着要更多的甜点。
A glass of port wine is the perfect accompaniment to a rich
dessert.
一杯波特酒是搭配丰盛甜点的理想选择。
She decided to forgo
dessert in an effort to maintain her diet.
为了保持饮食计划，她决定不吃甜点了。
The chef prepared a decadent chocolate mousse for the anniversary
dessert menu.
厨师为周年庆甜点菜单准备了一道奢华的巧克力慕斯。
It later grew into a dessert supplier of over 700 bakeries, with pastry and chocolate products distributed in five continents over 57 countries and regions.
后来，它发展成为一家拥有700多家面包店的甜点供应商，糕点和巧克力产品分布在五大洲57个国家和地区。
The closure of dessert stores that sell its products, it clarified, has been the decision of its distributors, not Hershey's.
该公司澄清称，关闭销售其产品的甜品店是其经销商的决定，而不是好时的决定。
This year, Nescafe's new coffee beverage has been upgraded further in terms of taste innovation, combining the freshness of sakura with the dessert flavor of soufflé and bringing multi-sensorial tasting experiences.
今年，Nescafe的新款咖啡饮料在口味创新上更进一步，将樱花的清新与舒芙蕾甜点的风味巧妙融合，为消费者带来了多重感官的品鉴体验。
By October 2020, there were more than 3,600 McDonald's restaurants across China, covering multiple business platforms nationwide including McDonald's restaurants, McDelivery, McCafe, Dessert Kiosk and drive-thru venues.
截至2020年10月，麦当劳在中国内地已有超过3600家餐厅，遍布全国多个商业平台，包括麦当劳餐厅、外送服务、 McCafé、甜品站和得来速餐厅。
In its initial operation, the Mengniu facility produces YoyiC liquid yogurt, probiotic drink and yogurt dessert.
That's why we started Daotian Riji to promote the aesthetic value of the Chinese dessert in the modern age," said Wang Juanshi, deputy general manager of Beijing Daoxiangcun Food Co Ltd. "The biggest feature is the new shop offers handmade desserts that are made-to-order.
Now the brick-shaped dessert sells at 8 yuan ($1.2) apiece.
It's created new business norms, transforming the country's economic landscape - it is the main course, rather than the dessert as it is in the United States.
And at about 700 locations, the company is testing "dessert stations" behind the counter where employees can make sundaes topped with cake or brownie chunks.
Besides having identified breakfast offerings and dessert kiosks as a growth catalyst in fast-paced cities like Beijing and Shanghai, the two fast food giants also have their sights trained on China's hinterlands which they believe are pivotal to future growth.