n.甘露糖

Mannose is a type of sugar found in certain fruits and honey.
蔗糖是某些水果和蜂蜜中发现的一种糖。
The scientists analyzed the structure of mannose to understand its biological role.
科学家们分析了mannose的结构，以了解其生物学功能。
Mannose is used as a reference compound in carbohydrate analysis.
Mannose被用作碳水化合物分析中的参考化合物。
Mannose-containing glycans play a crucial role in immune system function.
含有mannose的糖蛋白在免疫系统中起着关键作用。
Mannose is converted into glucose through a series of enzymatic reactions.
Mannose通过一系列酶促反应转化为葡萄糖。
The researchers synthesized mannose derivatives for further study in drug development.
研究人员合成mannose衍生物，供药物开发进一步研究。
Mannose is known to interact with specific proteins on cell surfaces, facilitating recognition.
Mannose已知能与细胞表面的特定蛋白质相互作用，促进识别。
Mannose is less common than fructose in human blood, but still plays a minor role.
在人体血液中，mannose不如果糖常见，但仍有一定的作用。
Mannose is an important component in the construction of some bacterial cell walls.
Mannose是某些细菌细胞壁构造的重要组成部分。
The researchers observed the behavior of mannose molecules under different conditions.
研究人员观察了mannose分子在不同条件下的行为。