n.煎蛋，煎蛋卷，摊鸡蛋，鸡蛋饼(常加入奶酪、肉和蔬菜等)

原形：omelette复数：omelettes

I love to start my day with a fluffy scrambled egg for breakfast.
我喜欢以松软的煎蛋开始我的一天作为早餐。
She whipped up a delicious omelette with fresh spinach and feta cheese.
她快速地做了一个美味的菠菜和羊乳酪煎蛋。
He's an expert at making restaurant-style omelettes, always perfectly cooked and presentation-wise.
他是个烹饪高手，能做出像餐厅一样的完美煎蛋，看起来赏心悦目。
The children begged their mom to make them a rainbow omelette for their special weekend treat.
孩子们请求妈妈为他们做一道彩色煎蛋，作为周末的特别款待。
After a long night, she found solace in the comforting taste of a simple omelette.
经过漫长的一夜，她从简单的煎蛋中找到了安慰的味道。
For a quick weeknight dinner, I often make a one-pan omelette with veggies and bacon.
为了快速解决周日晚餐，我经常用一个平底锅做蔬菜和培根煎蛋。
The chef garnished the omelette with a dollop of sour cream and a sprinkle of paprika for added flavor.
厨师在煎蛋上点缀了一点酸奶油和一点辣椒粉，增添风味。
She surprised her guests with a decadent chocolate omelette for dessert, a culinary delight they wouldn't forget.
她在甜点环节给客人带来了奢华的巧克力煎蛋，让大家回味无穷。
His secret ingredient for the perfect omelette is a dash of nutmeg and a touch of lemon zest.
他制作完美煎蛋的秘密在于加入一点肉豆蔻和柠檬皮屑。
A classic French omelette, when done right, is light, creamy, and full of delicate flavors.
经典的法式煎蛋，做得恰到好处时，轻盈、滑嫩且充满微妙的风味。