Please put more meat into our noodle soup.
请给我们的面条汤里多加些肉。
I usually have the noodle for dinner.
晚饭我通常吃面条。
I had a bowl of
noodles for breakfast this morning.
我今天早上吃了一碗面条。
Can you pass me the soy sauce for my
noodles?
你能把酱油递给我吗？我要拌面条。
In China, people often eat
noodles as a staple food.
在中国，人们常以面条为主食。
Spaghetti is a type of pasta noodle, typically served with a tomato sauce.
意大利面是一种面条，通常搭配番茄酱。
I love the spicy beef
noodles from that Vietnamese restaurant.
我喜欢那家越南餐厅的辣牛肉面。
The children were slurping their
noodles loudly at the dinner table.
孩子们在餐桌上大声地吸溜着面条。
Ramen
noodles are a popular snack among college students due to their convenience.
因为方便，拉面在大学生中很受欢迎。
She made a homemade soup with fresh vegetables and egg
noodles.
她用新鲜蔬菜和鸡蛋面做了一锅自制汤。
The chef skillfully twirled the
noodles around his fork.
厨师熟练地将面条绕在叉子上。
In Japan, eating soba
noodles is a traditional way to celebrate the New Year.
在日本，吃荞麦面是庆祝新年的传统方式。
In addition to diversifying its portfolio with ramyeon (Korean-style instant noodles) to align with the increasing trend of health-conscious choices in China, the Seoul-headquartered company plans to invest in expanding its range of additive-free frozen food in China.
这家总部位于首尔的公司除了将其ramyeon（韩国式方便面）的投资组合多样化，以适应中国日益增长的健康意识选择趋势外，还计划投资扩大其在中国的无添加剂冷冻食品范围。
Baixiang Food, one of the country's major producers of instant noodles, has signed a deal with the China women's basketball team to be the team's official partner.
中国主要方便面生产商之一的百香食品已与中国女篮签署协议，成为女篮的官方合作伙伴。
As one of the top four instant noodles producers, Baixiang Food has made a lot of efforts in diversifying its products and making the brand more popular with young people.
作为四大方便面生产商之一，百想食品在产品多样化和品牌更受年轻人欢迎方面做出了大量努力。
Baixiang Food, one of the country's major producers of instant noodles, has signed a deal with the China women's football team to be the team's official partner.
中国主要方便面生产商之一的百香食品已与中国女足签署协议，成为该队的官方合作伙伴。
"There were rice noodles, grain and oil, cooking supplies, vegetables and other items in the box," said Sun's daughter, who currently lives with her.
“盒子里有米粉、粮油、烹饪用品、蔬菜和其他物品，”孙的女儿说，她现在和她住在一起。
Meituan said it is planning to expand the lending project to other restaurants serving local specialty street foods such as Chongqing Xiaomian, a variety of noodle dishes originating from Chongqing.
美团表示，它正计划将贷款项目扩大到其他提供当地特色街头食品的餐厅，如重庆小面，一种源自重庆的面条。
Zhengzhou, Henan province-based instant noodle maker Baixiang Food Group has gone viral online as the company gained popularity among consumers recently for its better product quality, which is partly due to Baixiang's insistence on not cooperating with any outside suppliers, a move to avoid risks of compromising food safety.
总部位于河南省郑州市的方便面制造商百想食品集团最近因其更好的产品质量而在消费者中广受欢迎，这在一定程度上是因为百想坚持不与任何外部供应商合作，以避免损害食品安全的风险。
The traditional instant noodle sector could experience changes in patterns and it is facing multiple challenges with the emergence of various instant, self-heating meal options and the rapid growth of the food delivery sector, analysts said.
分析师表示，传统方便面行业可能会经历模式的变化，随着各种即食自热餐的出现和食品配送行业的快速增长，该行业面临着多重挑战。
Conventional instant noodles require boiled water, but self-heating foods such as rice and hotpot dishes are easier to cook.
传统的方便面需要开水，但米饭和火锅等自热食品更容易烹饪。
During the annual gala of China Media Group on March 15, also the World Consumer Rights Day, it was revealed that compromised food safety practices related to pickled cabbage production exist among some noodle makers.
在3月15日，也就是世界消费者权益日，中国传媒集团的年度盛会上，有消息透露，一些面条制造商在酸菜生产方面存在食品安全问题。
Master Kong, owned by Tingyi (Cayman Islands) Holding Corp－China's largest instant noodle maker－admitted that it had purchased the pickled cabbage in question to produce a kind of popular instant noodles.
中国最大的方便面生产商康师傅（开曼群岛）控股有限公司（Tingyi（Cayman Islands）Holding Corp）旗下的康师傅（Master Kong）承认，其购买上述酸菜是为了生产一种受欢迎的方便面。
Since then, a large number of consumers have turned to Baixiang instant noodles, online and offline, creating "big surge in demand" as was described in the company's out-of-stock announcement.
从那时起，大量消费者转向了百想方便面，无论是线上还是线下，正如该公司缺货公告中所描述的那样，创造了“需求的大幅增长”。
In 2020, Master Kong, Uni-President China and Jinmailang, a domestic instant noodle maker, accounted for 46 percent, 15 percent and 11 percent of domestic market share, respectively.
2020年，康师傅、统一中国和国内方便面制造商今麦郎分别占据了46%、15%和11%的国内市场份额。
"The technological development of automated production has raised the overall strength of the instant noodle sector.
“自动化生产的技术发展提高了方便面行业的整体实力。
Many consumers have since recognized the company's support to the group and purchased instant noodles to express their recognition of the company.
此后，许多消费者认可了该公司对该集团的支持，并购买了方便面来表达他们对该公司的认可。
For instance, it has a buckwheat noodle product that targets people who aim to keep fit and lose weight, the company said.
例如，该公司说，它有一种荞麦面产品，针对的是那些以保持健康和减肥为目标的人。
"Some medium-sized instant noodle retailers such as Baixiang need to further upgrade their products and sales channels and achieve diversified development.
“像百想这样的一些中型方便面零售商需要进一步升级产品和销售渠道，实现多元化发展。
"For instance, unlike our competitors selling cheese in large chunks, we roll out cheese bars, flake-lets or slices that can go with instant noodles and hot pots, making it something that can be simply consumed as a snack.
“例如，与我们销售大块奶酪的竞争对手不同，我们推出了可以与方便面和火锅搭配的奶酪条、薄片或切片，使其可以简单地作为零食食用。
He pointed to the gradual shift in Tencent's investment strategy, which is leaning toward retail brands such as fast food play Hefu Noodle and coffee chain Tim Hortons.
他指出，腾讯的投资战略正在逐步转向快餐游戏和府面和咖啡连锁店蒂姆·霍顿等零售品牌。
For instance, the price of instant noodles produced by Master Kong, or Kangshifu, was 12.5 yuan at Tmall after the platform launched a large-scale promotion campaign starting from Nov 14, but actually the price was unchanged compared with that on Nov 12 and Nov 13.
比如，康师傅方便面在天猫平台从11月14日开始大促，价格是12.5元，但其实这个价格和11月12日、13日没有任何变化。
Kentucky Fried Chicken or KFC China, the fast-food chain unit of Yum China, rolled out its first ready-to-eat packaged foods including Luosi rice noodle and fried chicken rice meal starting this month to attract young consumers.
The recent introduction of ready-to-eat packaged food featuring Luosi rice noodle — an iconic dish in Liuzhou, Guangxi Zhuang autonomous region, is a vivid reflection of their constant innovations in mixing with creative and trendy ideas generated locally.
Last year, China Re upgraded its insurance poverty alleviation model by promoting the development of the lamian (hand-pulled noodles) industry and implementing other targeted measures in a bid to create a sustainable aid model that can prevent people slipping back into poverty and facilitate local development.
The available options include boxed food such as rice with stewed chicken, rice with Japanese-style scrambled egg and beef, and different kinds of salads and noodles.
US company to adopt local flavors in China for greater product availabilityUS-based Beyond Meat Inc, a leading plant-based meat producer, is set to invest more in the Chinese market by raising its accessibility and manufacturing capacity along with adopting local flavors such as swapping in traditional minced beef recipes like beef noodles and xiao long bao or steamed soup dumplings.
The event, which was held from Friday to Monday, featured 28 popular online hosts promoting Hubei specialties, such as hot dry noodles, or reganmian in Chinese, and crayfish via DouYu's livestreaming platform.
Some traditional Wuhan dishes, such as pure cereal wine, hot-dry noodles, also known as reganmian, and rice wine have witnessed a surge in demand, while sales of imported biscuits, chocolate, dairy products and adult milk powder also are on the rise.
The categories of products they bought from JD are transforming from rice, noodles, cooking oil, pots and pans, and home appliances, to clothing, cosmetics and travel supplies.
Later that month, the startup company, founded by a team who used to make protein bars for gym-goers, announced its partnership with Beijing-based restaurant chain, Jin Ding Xuan, to develop a plant-based meat menu with Chinese dishes like grilled pork buns and minced meat topped noodles.
For instance, participating merchants will process barley, an ingredient rich in vitamins and other microelements, into noodles, sesame cakes, or even add it to porridge and tea.
Shrimp soup noodles using barley cost just 18 yuan per bowl at our store. "
The brand looks to offer Chinese consumers a broad range of local flavors in products that include dairy drinks, tea and noodles.
It will provide Chinese consumers with a broad range of local flavors in products like dairy drinks, tea and noodles.
Dafugui cut their categories from 120 to 40, canceled items unsuitable for delivery such as noodles, and increased more quality and temperature guaranteed rice food products.
Noodles boiled in bone soup served with peanut butter, and wontons filled with juicy meat in a sizzling soup -- these are the delicacies that have swept across the streets of China and are making their way overseas.
Brands such as Yang's Braised Chicken Rice entered the US market in 2017 and Mazilu, a brand selling Lanzhou-style beef noodles, opened its first store in Japan in early 2018.
Xu Weigang, chief executive officer of Gourmet Noodle House, said the adoption of self-help order system via smartphones can cut labor costs and save time for consumers.
Valued at 312 million yuan, Jinweide institutionalizes the art of making China's favorite foodJinweide Beef Noodles' overseas success is not just because its main product boasts great taste; its training centers abroad have also played a key part.
In a sense, Jinweide has institutionalized the art of making Lanzhou noodles.
Now, it wants to have the world's noodles market eating out of its hand.
From 2010 till now, the company has trained over 30,000 people in making Lanzhou noodles to exacting standards.
Jinweide is the first Chinese enterprise to impart training in the preparation of Lanzhou noodles.
At our training centers, employees learn not only Lanzhou noodle preparation but business management.
It was in 2006 that Liang realized the so-called noodle-masters knew how to make noodles but had no clue about making soup and beef.
So, he started Lanzhou noodles training.
Later, Liang set up Lanzhou noodle stores.
He called them Jinweide Beef Noodles, which opened in China and more than 40 other countries.
Over 30,000 employees trained by Liang's training centers are now settled around the world, devoted to the challenge of making Lanzhou noodles globally famous.
In 2009, Liang went to Japan for a cultural exchange program relating to Lanzhou noodles.
He taught Japanese students how to make Lanzhou noodles.
There, he innovated by making Lanzhou noodles using American flour.
Ren Fukang, deputy director-general of the Department of Commerce of Gansu province, noted that Jinweide's going-global strategy shows that Lanzhou noodles can spawn an international market.
Lanzhou noodles should become a 'calling card' for Lanzhou," Ren said.
The actual process of making Lanzhou noodles is quite simple, Liang said.
In addition, Lanzhou noodles are non-fried, which gives them a fresh taste that can't be found in fast food like pizzas and burgers in Europe and the US.
The company does not use any standardized way of presenting or garnishing prepared noodles.
If you crave a decent bowl of wonton noodle soup, go to a special eatery.
There, the vendors are competing against each other to woo discerning customers who know which stores offer the best spare rib soup or fried noodles.
A Chinese-style hotpot meal involves groups of diners sitting around a bubbling pot of hot, flavored soup into which the diners place meats, vegetables and noodles that cook in the soup.
Diners are also entertained by chefs who make and stretch the dough for the noodles right in front of them, and who whirl the strings of dough around gymnastically.
A Chinese-style hotpot meal sees groups of diners sit around a bubbling pot of hot, flavored soup into which the diners place meats, vegetables, and noodles that cook in the soup.
Diners are also entertained by chefs who make and stretch the dough for the noodles right in front of them and who whirl the strings of dough around gymnastically.
Haidilao is best known among mainland consumers for its high-quality service, including staging performances of tableside handmade noodle dances, offering free manicures, providing giant teddy bear partners for solo diners, and even hosting feline-themed parties for new cat owners.
Some thought Zhang Tianyi was wasting his education, but now he is reaping rich rewardsZhang Tianyi decided that he never wanted to see, let alone eat, a bowl of noodles again.
In the interests of market research, the law graduate sampled 30 tiny bowls of noodles every single day for three months, at the end of which his tongue was numb and his stomach seemed to be perpetually on fire, he said.
Yet, Zhang somehow convinced himself that his future was inextricably intertwined with noodles, a decision based on his discovery of what he said is the ideal noodle recipe.
That recipe brought about Funiutang, his branded beef and rice noodles dish, based on the most common street food in his hometown, one he has turned into a multimillion dollar business success in Beijing, and whose fame he hopes will stretch to the four corners of the globe.
Beef and rice noodles, a spicy, salty and oil noodle made from rice, is one of the specialties in Changde, Hunan province, that has a history of 6,500 years and one that Zhang said he and fellow locals eat every day.
"It's a pity that rice noodles, despite their long history, don't have a brand.
Now, he said, he has enough patience and confidence that he can envisage it taking him 10 years to build a rice noodle brand that is widely recognized.
As a master's graduate from Peking University, rated as the country's top tertiary institution, Zhang said some people have taken a bleak view of his career, criticizing him for wasting his education to sell noodles.
Another popular book is The Lean Meme Cuisine Book, in which every dish was crafted by three professional chefs with inspirations from the popular memes – like Trump's executive chicken, and stir-fried glass noodles.
Other products include "candles that remind you of sad memories" and "Ramen Noodle Condoms".
The bistro offers a comprehensive selection of tapas-style dishes from different cuisines around the world, including foie gras, cured gravlax, roasted pork belly, black garlic hummus and even scallion oil noodles, a local favorite.
When Quincey was chief operating officer in early 2016, he saw sales in that country slump－hurt by a decline in sales to noodle shops and other restaurants.
Among Chinese consumers aged from 20 to 49 and interviewed by the consultancy in 2016, 67 percent opted Chinese traditional breakfasts like noodles or dumplings instead of Western foods.
According to market research firm Mintel, tangbao (steamed dumplings), Japanese noodles and steamed-rice meals are quickly gaining popularity in China.
Liuzhou, an industrial city in Guangxi and the birthplace of the pungent snail noodle, has built a neon-lit retro town that features shops where visitors can try on ethnic costumes and enjoy a dazzling array of folk culture activities after sunset.
Shoppers are spending on necessities such as tissue, hand soap, instant noodles and pet food, while also trading down and buying less in discretionary or big-ticket categories such as home appliances and furniture.
Every morning, Han Jiafei, 26, gets up early to open his noodle shop in Wucheng county of Dezhou, Shandong province.
In international trade, the variety of goods has become increasingly diverse, with new products such as milk from Belarus, noodles and flour from Russia, coffee from Vietnam, coconut water from Thailand and beer from Turkiye.
For example, Victex Worldwide Enterprise Limited, a Hong Kong food supplier, clinched a 5-million-yuan ($737,966) deal for rice noodles during the third CIIE, while plant-based food company Green Common opened a store in Shanghai soon after taking part in the same edition of the expo.
On the last night of the expo, my Chinese colleagues and I had an instant noodles party to celebrate our achievements.
Mintel's survey report showed that 32 percent of respondents had chosen kebabs as their nighttime snack, followed by 14 percent who prefer noodles and 10 percent who like to eat hamburgers.
By Wednesday, 12 provincial-level regions, including Inner Mongolia, Liaoning, Zhejiang and Fujian, had provided Shanghai with 27,808 tons of vegetables, 850 tons of rice and flour, 500 tons of meat and eggs, and 6,180 tons of instant noodles, he said.
The three consul-generals also recommended Guangxi specialties, such as jasmine tea, tangerines, edible bird's nests, medical supplies and luosifen rice noodles to Southeast Asian countries via Lazada, a cross-border e-commerce platform.
"In general, categories associated with improved quality of life, such as cheese, air fresheners and ready-to-drink coffee, grew fast while categories popular during the lockdown months, such as instant noodles, biscuits and hand wash, experienced negative growth," said Derek Deng, a Bain partner in Shanghai.
Given the strong capacity of processing grain and oil, "the daily processed rice and noodles will be enough for all Chinese people to eat for two days", Qin said.
The deflation and value gains resulted from consumers purchasing large quantities of instant noodles, soup mixes and other relatively inexpensive ready-to-eat food categories during the lockdown.
China also has seen a booming export of characteristic foods, such as river snail rice noodle, self-heating hot pot and spicy gluten, thanks to the convenience of cross-border logistics and payment, Jimu News reported.
These include Huanjiang pork, Liuzhou snail noodles and Rong'an kumquats, Bi said.
“这些包括环江猪肉、柳州蜗牛粉和融安金桔，”毕说。
He said that New Year theme events in Shanghai have been held since 1989, helping the city to pass on cultural traditions such as striking the New Year bell at the Longhua Temple, eating noodles on the countdown to New Year and visiting market fairs.
At Malaysia's Sarawak Pavilion, Abdul Karim Rahman Hamzah, Sarawak's minister for tourism, creative industry and performing arts, introduced local specialities to visitors, including pastries, black pepper, tuak (a Sarawak wine), bird's nest and Laksa or a noodle dish with broth made of herbs, spices, and coconut milk.
The company's main products include frozen noodles and rice, frozen prepared food and refrigerated food with a shorter shelf life.
Rice or noodles with beef toppings from street stalls are among the most popular dishes in China.
In addition to traditional sesame fillings, there is also strawberry, sweet potato, rose, black truffle beef, rice noodle, lightly fried yellow beef and cheese ham.
"I took some great photos at the filming locations and tasted local specialties including noodles with trotters.
For example, snack brands Luxihe Taosu and Dim Sum Bureau of Momo have featured guochao — a consumption trend wherein younger consumers prefer products with Chinese cultural elements — while traditional noodle restaurants like Wuyebanmian, or Wuye Noodles, and Chen Xiang Gui have upgraded their stores to better cater to youthful consumers.
Luosifen, pungent rice noodles containing pickled bamboo shoots and river snails, is a dish that has become increasingly popular among young consumers looking for tasty and quickly prepared meals.
With sales of the easy-to-make noodle dish starting to rise, a lot more cooperation between colleges and enterprises in producing and marketing the product is taking place in the region.